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Before you jump to Black Iron Skillet Dutch Apple Pie recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Choice.
I am certain youve heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? Many people have lived with this school of thought for many years, and they in addition pass this on to their children. This concept is known all over the world and individuals just take it as fact without knowing if this is in fact true. In this article we are going to be looking at apples to see if they really are a food that can help to keep you healthy.
While everyone knows that consuming plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? You will see that the vitamins and minerals that you will find in apples can be very beneficial for your health.. With regards to the minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. And youll even find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
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All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now lets go back to black iron skillet dutch apple pie recipe. To cook black iron skillet dutch apple pie you need 20 ingredients and 17 steps. Here is how you do it.
The ingredients needed to prepare Black Iron Skillet Dutch Apple Pie:
- Prepare of For The Crust.
- Prepare of (1 1/2) Sticks Butter Diced.
- Prepare of (3) Cup Flour.
- Prepare of (1) Tsp Salt.
- Prepare of (1) Tbsp Sugar.
- Get of (1/3) Cup Shortening.
- Prepare of (1/2) Cup Cold Water.
- Use of For The Filling.
- Provide of (3) Tbsp butter.
- Take of (1/2) Cup Brown Sugar.
- Provide of (5) Granny Smith Apples, peeled, cored and thin sliced.
- Use of (1/2) Cup Sugar.
- Use of (1/4) Cup Flour.
- Use of (1) Tbsp Lemon Juice.
- Use of (2) Tsp Cinnamon, devided.
- Provide of For The Topping.
- You need of (1/4) Cup Flour.
- Take of (1/3) Cup Sugar.
- Take of (1/2) Cup Butter, cubed.
- You need of (1/3) Brown Sugar.
Steps to make Black Iron Skillet Dutch Apple Pie:
- For The Crust..
- Add Flour, Salt and Sugar to stand mixer. Mix with paddle 30 seconds..
- Add butter and Shortening, mix until dough is pea sized..
- Add water 1/4 Cup at a time. Mix until ball forms..
- Place on counter, divide in 2. Plastic wrap both balls, place in refrigerator..
- Let rest in refrigerator 1 hour..
- Place ball on floured board or wax paper. Roll out, fold in half, set aside..
- Roll out the 2nd ball, set aside..
- For The Filling.
- Pre heat oven to 375 degrees fahrenheit..
- Melt the 3 Tbsp butter on stove in cast iron pan. Add (2) Tbsp of the brown sugar. Stir until mixed. Turn off heat..
- Place in bottom crust and form, careful as pan is hot..
- Mix/ Coat Apple slices in a bowl with 1/3 cup sugar and 2 Tsp Cinnamon, 1/2 cup brown sugar, 1/4 cup flour and (1) Tbsp Lemon juice. Place on the bottom crust..
- Place top crust, trim and pinch all around the rim. Slice top crust a few times..
- Mix topping ingredients with fork until crumbly. Spread out over top crust..
- Bake for 50-60 minutes. (I put a baking sheet under the Skillet to catch overflow) Remove from oven, let rest to room temperature. Slice..
- Enjoy!.
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