Easiest Way to Make Quick Chicken with coconut milk

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Chicken with coconut milk

Before you jump to Chicken with coconut milk recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Choice.

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As you can see, its not difficult to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now lets go back to chicken with coconut milk recipe. You can have chicken with coconut milk using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken with coconut milk:

  1. Provide 800 grams of chicken breasts.
  2. Get 300 ml of Coconut milk.
  3. Prepare 2 of onion.
  4. You need 3 of Large tomatoes.
  5. Use 2 of Finger peppers.
  6. Prepare 2 tbsp of Curry.
  7. Use 2 tbsp of Flour.
  8. Take 2 tbsp of vegetable oil.
  9. Get of Salt.
  10. Get of black pepper.

Instructions to make Chicken with coconut milk:

  1. First prepare the tomatoes by immersing them in boiling water for a few minutes. Take them from the water, peel them, remove the seeds and chop them into small cubes. To speed up this process you can use ready-made tomato paste instead of tomatoes..
  2. In a bowl mix the coconut milk with curry and set aside..
  3. Cut the chicken into cubes and pass them in the flour. Place the oil in a large frying pan (or in a wok) and fry the onion with the tomato. Then add the chicken cubes, salt and black pepper to taste. Brown the chicken for 3-4 minutes..
  4. When the cubes are cooked on all sides, add the coconut milk and cook for another 10-15 minutes until the sauce has thickened..
  5. Finally, add the finger pepper and serve your chicken with coconut milk in a decorated dish, if possible, with fresh coconut chips or fresh herbs..

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