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Before you jump to Dhokla sushi recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
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To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now lets go back to dhokla sushi recipe. To make dhokla sushi you need 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Dhokla sushi:
- Use 1/2 cup of rice.
- Provide 1/2 cup of split urad gram.
- Take 1/2 cup of yoghurt.
- Use 1 tsp of baking soda.
- Take 1/2 tsp of ginger paste.
- Use 1 tsp of green chilli paste.
- Prepare 1 tsp of salt.
- You need 2 tbsp of oil.
- Take 1/2 tsp of hing.
- Use 1 tbsp of schezwan sauce.
- Provide 1 tbsp of slice chopped capsicum.
- Provide 2 tsp of black sesame seeds.
- Provide 1 tbsp of Coriander chopped.
Instructions to make Dhokla sushi:
- Soak rice and split gram for 4 to 5 hours..
- Crush in to mixture and make a paste..
- Add curd and mix well..
- Add salt, ginger paste also chilli paste..
- Add hing..
- Mix well and spread oil spread and make a thin layer..
- Put in yo steamer in steam for 5 to 6 minutes..
- Take out and let be cool..
- Spread schezwan sauce and slice of capsicum..
- Roll and cut in to pieces..
- Sprinkle black sesame seeds..
- Serve with coriander leaves also with schezwan chutney, coriander coconut chutney..
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