How to Make Perfect Chicken Shawarma with tahini yogurt sauce

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Chicken Shawarma with tahini yogurt sauce

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We hope you got benefit from reading it, now lets go back to chicken shawarma with tahini yogurt sauce recipe. To make chicken shawarma with tahini yogurt sauce you only need 25 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Chicken Shawarma with tahini yogurt sauce:

  1. Provide 6 of med. chicken thighs - bone-in or boneless.
  2. Use of Marinade.
  3. Take 2 cloves of garlic, minced.
  4. Use 1 tbsp of coriander.
  5. You need 1 tbsp of cumin.
  6. Use 1 tbsp of cardamom.
  7. Provide 2 tsp of paprika.
  8. Take 1 tsp of cayenne pepper.
  9. Provide 1 tsp of salt.
  10. Prepare 1/8 tsp of pepper.
  11. Use 1/8 tsp of cinnamon.
  12. Provide 2 tbsp of lemon juice.
  13. Provide 5 tbsp of olive oil.
  14. You need of Yogurt sauce.
  15. Provide 1 cup of plain yogurt.
  16. Get 3 tbsp of tahini.
  17. Provide 2 tbsp of lemon juice.
  18. Provide 4 cloves of garlic, minced.
  19. Use 1 tsp of cumin.
  20. Get to taste of Salt and pepper.
  21. Get of To serve.
  22. Use 6 of flatbread/tortilla.
  23. Provide of Shredded lettuce.
  24. Take Slices of Tomato.
  25. Use Slices of cucumber.

Steps to make Chicken Shawarma with tahini yogurt sauce:

  1. Combine marinade ingredients in a large ziplock bag (or bowl)..
  2. Add the chicken and use your hands to make sure each piece is coated. If using a ziplock bag, I find it convenient to close the bag then massage the bag to disperse the rub all over each chicken piece..
  3. Marinate overnight or up to 24 hours..
  4. Combine the Yogurt Sauce ingredients in a bowl and mix. Cover and put in the fridge until required (it will last for 3 days in the fridge)..
  5. Preheat oven to 375 degrees F..
  6. Bake for 35-40 mins for bone-in and 25-30 mins for boneless..
  7. To serve: cut chicken into pieces and wrap in flatbread along with yogurt sauce, lettuce, tomato and cucumber..

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